Ingredients
- 4 Tbsp. unsalted butter - (1/2 stick)
- 3 lb mixed apples peeled, cored,
- Â Â and cut into 1/8" thick slices
- 1 x vanilla bean halved lengthwise
- 1 x lemon zested
- 1 Tbsp. freshly-squeezed lemon juice
- 1/2 c. sugar or possibly more to taste
- 8 slc hard white bread - (to 10) crusts removed
- 6 Tbsp. unsalted butter - (3/4 stick) clarified
- 2 c. lowfat milk
- 1 x vanilla bean
- Â Â (or possibly 1 tspn vanilla extract)
- 6 x egg yolks
- 1/4 c. sugar
Description
Make The Filling: Heat The Butter In A Large Heavy Skillet Over Medium Heat. Add In The Apples In An Even Layer, Then The Vanilla Bean, Lemon Zest, Lemon Juice, And Sugar. Cover…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter