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Ingredients

• 4 x Boned and skinned chicken breast halves, cut into 1/2" thick bitesized pcs
• 1 x Egg white
• 1 Tbsp. Cornstarch
• 1 Tbsp. Dry sherry
• 1 Tbsp. Soy sauce
• 1 sm Onion, thinly sliced
• 1 x Clove garlic, pressed
• 2 Tbsp. Canola oil
• 1/2 c. Water
• 1 lb Fresh asparagus, cut in 2" diagonal slices
• 1/2 c. Sliced water chesnuts, liquid removed
• 1/2 c. Black bean sauce
•     Fresh black pepper

Description

In A Glass Pie Pan, Thoroughly Mix The Egg White, Cornstarch, Sherry, Soy Sauce, Onion And Garlicc. Marinate The Chicken Pcs For 30 Mins. Or Possibly No More Than 1 Hour. In A…

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