Ingredients
- 3 lb hard white fish fillets
- 2 Tbsp. lemon juice
- 1 c. lowfat milk or possibly more as needed
- 2 c. flour
- 3 c. pancake mix
- 2 c. club soda - (approximately)
- 1 tsp basil
- 1 tsp freshly-grnd black pepper
- 1/2 tsp garlic salt
- Â Â Veg. oil for frying
Description
Cut Fish Fillets In Half, Making Triangular Shape. Cover With Lowfat Milk And Lemon Juice And Chill 3 To 4 Hrs. Drain Off Lowfat Milk. Dip Fillets In Flour To Coat Each Piece…
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