Asian Black Bean And Garlic Sauce For Asparagus Recipe


  • 2 tsp Vegetable oil
  • 1 Tbsp. Chopped garlic
  • 1 Tbsp. Grated peeled fresh gingerroot
  • 1/3 c. Chopped red bell pepper
  • 2 Tbsp. Fermented black beans, (available at Oriental marketsand specialty foods shops), rinsed, liquid removed well, and crushed slightly
  • 1 1/2 Tbsp. Medium-dry Sherry
  • 1 Tbsp. Soy sauce
  • 1/4 tsp Sugar
  • 1 1/2 c. Chicken broth
  • 2 tsp Cornstarch


In A Skillet Heat The Oil Over Moderately High Heat And In It Stir-fry The Garlic, The Gingerroot, And The Red Bell Pepper Till The Pepper Is Softened. Add In The Beans And…

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