Ingredients
- 2 lbs Tomatoes
- 6 slices (your favorite) bacon
- Handful baby arugula, shredded.
- 3 egg yolks
- 2 Tablespoons Dijon mustard
- 1 Tablespoon cajun spice mix
- 1 Tablespoon Curry
- 1 Garlic clove
- 1 cup extra virgin olive oil
- 1/3 cup canola oil
- Rice vinegar
- Juice of 1/2 lemon
Description
This Is A Great Way To Take Advantage Of The Fantastic Tomatoes Coming Our Way. It Can Be Prepared Simply In A Bowl For Family Style Dining, Or Artistically Stacked On Plates For A…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter