Ingredients
- 1 x Young goose - (9 to 11 lbs)
- 1/3 c. Extra virgin olive oil
- 1 Tbsp. Sea or possibly kosher salt
- 2 tsp Freshly-grnd black pepper
- 1 Tbsp. Garlic crushed through a press
- 1 tsp Grnd ginger
- 2 c. Dry white wine
- 3 c. Fresh orange juice
- 1/3 c. Golden brown raisins
- 2 Tbsp. Mixed minced fresh herbs
- Â Â (such as chives, parsley, tarragon or possibly a combination)
- Â Â Salt to taste
- Â Â Freshly-grnd black pepper to taste
Description
Rinse Goose Well Inside And Out And Pat Dry. Truss Or Possibly Tuck Wings And Legs Close To The Body. Combine Extra Virgin Olive Oil, Salt, Pepper, Garlic And Ginger And Rub Into…
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