Ingredients
- Chocolate cake mix (made according to directions in a 9x13 pan)
- 1 can Eagle Brand lowfat milk
- 6 ounce butterscotch ice cream topping
- 6 ounce caramel ice cream topping
- 8 ounce Cold Whip
- 4 Heath bars, crumbled
Description
Bake Cake According To Directions In A 9x13 Pan. Make Approximately 12 Holes In Cake Using A Wooden Spoon. Pour Eagle Brand Lowfat Milk Over Holes. Then Pour The Butterscotch And…
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