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Ingredients

• 1/2 cup butter, cubed
• 32 caramels
• 1 can (14 ounces) sweetened condensed milk
• 1 package (18-1/4 ounces) yellow cake mix
• 1/2 cup canola oil
• 2 eggs
• 2 cups miniature semisweet chocolate chips
• 1 cup vanilla or white chips
• 1 Heath candy bar (1.4 ounces), chopped

Description

Find Recipes For Caramel Chip Bars And Other Bar Recipe Recipes. Get All The Best Recipes At Taste Of Home. Recipe Directions: In A Large Saucepan, Combine The Butter, Caramels And Milk; Cook And Stir Over Medium-low Heat Until Smooth. Cool.

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