Ingredients
- 2 med Onions, diced
- 2 med Green peppers, diced
- 1 x Celery heart, diced
- Â Â Butter
- Â Â Thyme to taste
- 3 x Bay leaves
- Â Â Salt and pepper to taste
- 1/2 c. Clam juice
- 2 bot (12-ounce) beer
- 4 c. Minced clams
- 1/4 c. Half-and-Half
- 1 tsp Worcestershire sauce
- 2 Tbsp. Lowfat sour cream
Description
In Large Pan, Saute/fry Onion, Pepper And Celery In Butter Till Tender. Add In Thyme, Bay Leaves, Salt And Pepper. Add In Clam Juice, Beer And Minced Clams; Bring To A Boil. Add In…

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