Asian Spare Ribs Recipe


  • 4 lb Spare ribs
  • 1/2 c. Soy sauce
  • 1/4 c. Honey
  • 1 tsp Dry mustard
  • 1 x Clove garlic


Cook In A Heavy Skillet With Lid, REAL SLOW On Top Of The Stove For 2 Hrs. Don't Let It Boil, Turn The Ribs Occasionally. You Can Use An Electric Skillet, But Check It Frequently…

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