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Ingredients

• Ingredients
• 2 lbs chicken pieces, skin removed
• 2 large onions, chopped
• 2 Tbsp butter
• 1 Tbsp flour
• 4 large potatoes, peeled and cubed
• 2 medium carrots, peeled and sliced
• 8 cups water
• 1 Tbsp salt
• 1 tsp pepper
• 1 Tbsp summer savory
• I decided to add a few extra ingredients - optional
• 1/4 leeks
• 1 tsp thyme
• 1 tsp rosemary
• 3 cloves garlic
• 1 chicken bouillon oxo cube
• .
• Dumplings:
• 1 1/2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon baking soda
• 2 teaspoons baking powder
• 1 teaspoon dried thyme
• 1 teaspoon dried parsley
• 1 teaspoon dried oregano
• 3 tablespoons butter
• 3/4 cup milk

Description

A Great Winter Stew That Is French Acadian In Origin. Prepare In Large Pot Simmer The Chicken Pieces In Boiling Water For 30 Minutes. Remove Pieces, Save The Cooking Water And Let…

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