Carrot Cake Pancakes

Ingredients

2 Cups all-purpose flour
3 Tablespoons brown sugar
1/2 Teaspoon salt
1/2 Teaspoon baking powder
1/2 Teaspoon baking soda
2 large eggs
1 1/4 Cups milk
1/4 Cup (half a stick) unsalted butter, melted (plus some for cooking)
2 Cups carrots, grated
1/4 Teaspoon ground ginger
1/2 Teaspoon cinnamon
1/4 Teaspoon nutmeg
1/4 Teaspoon ground cloves
1 Teaspoon vanilla extract

Description

My Favorite Cake, Carrot Cake, And My Favorite Brunch Sweet, Pancakes, Slammed Together.

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