Ingredients
- 3/4 lb of salted butter (real butter)
- 36 ounce Frank's Red Warm sauce (make sure it's Frank's)
- 2-3 tbsp of chopped/minced garlic
- 1/4 c. finely chopped (almost liquefied) sweet onions
- 1/2 tbsp cayenne pepper
- 1/2 tbsp black pepper
- 1/2 tbsp white pepper
- 1 tbsp cumin
- 2 tbsp crushed red pepper
- 1 tbsp lemon juice
- 1/4 c. clover honey
- 1/4 c. ketchup
- 1/4 c. mayonnaise
- 1/8 c. flour
Description
This Should Be Sufficient Sauce For Quite A Couple Wings (50+). I Use It For My Annual Superbowl Party, But You Can Adjust To Your Serving Size As You See Fit. Add In Butter And…
Cook Eat Share
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter