Ingredients
- 1 lb. home-made country sausage*
- 1 tsp. olive oil
- 1 1/2 c. low fat milk
- 2 c. low sodium beef broth
- 2 tbsp. flour
- 1/2 tsp. ground thyme
- 1/4 tsp. paprika
- Kosher salt and pepper to taste
Description
Yet Another Southern Favorite, Sausage Gravy. With The Milk Base Alone, The Pale Color Can Be A Little Off-putting. My Family Prefers The 'brown' Version. Nothing Warms The Heart,…
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