Baked Wrapped Chili Con Carne With Cheesy Cream Sauce Recipe

Ingredients

  • 1 kg ground beef
  • 5 tbsp olive oil + 5 tbsp olive pil
  • 2 medium white onion chopped
  • 6 cloves garlic grated
  • 1 tsp cumin powder
  • 2 tsp paprika
  • 1/2 tsp oregano
  • 2 tsp dried chili flakes
  • 2 sticks cinnamon
  • 2 cans of whole tomato chopped ( whole peeled 14.5 oz/411gms)
  • 1 small can beer ( Heineken or any brand)
  • 2 cans red kidney beans,washed and drained ( 15.25oz/432gms)
  • 1 1/2 tsp salt
  • 1 tsp ground black pepper
  • 8 pcs tortilla wrap(3 heaping tbsp per wrap)the rest chili con carne is for you to decide how to enjoy it.
  • 1 cup grated red and white cheddar cheese
  • 1 cup grated mozarella cheese
  • For the Cream Sauce:
  • 1/4 cup butter softened
  • 1/2 tsp salt
  • 1/4 cup flour
  • 1/4 tsp ground white pepper
  • 1/4 cup parmesan cheese grated
  • 2 cups milk room temperature
  • 1 cup cream
  • 1-2 tsp tabasco sauce(optional)

Description

My Daughter As A Young Child Is Exposed With My Passion And That Is Constantly I Am On A Research For What Is Good And New That They Will Love To Eat.I Remember Her Seated In Her…

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