Ingredients
1 pound flank steak
1/4 cup soy sauce
1/4 cup dry sherry
1 teaspoon ginger root
1 teaspoon sugar
1 teaspoon minced garlic
2 teaspoons cornstarch
1/4 cup water
2 med. onions
1 bunch broccoli
1/2 cup oil
Description
Foodista
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