Ingredients
28 oz can San Marzano tomatoes
1 small rotisserie chicken in pieces
1/2 teaspoon each of tumeric and cinnamon
2 tablespoons unsalted butter
1/4 cup cilantro, chopped
2 tablespoons parsley, chopped
1 onion, diced
1/4 cup red lentils
1 cup garbanzo beans
1/4 cup orzo pasta
2 shallots, peeled
1/2 cup shredded zucchini
Salt and fresh cracked pepper
3 cups dark chicken stock, or light stock
Description
Foodista
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