Ingredients
8 chicken breasts, halved, skinned, boned
2 tablespoons butter
6 mushrooms, chopped
1/4 cup chopped nuts
1/2 cup chopped, cooked ham
1/2 cup bread crumbs
1/2 teaspoon salt
1/8 teaspoon pepper
4 thin orange slices
Parsley sprig
2 teaspoons cornstarch
1/2 cup white wine
1/4 cup butter, melted
1/4 cup apricot preserves
Description
Foodista
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