Ingredients
1 pound of boneless pork ribs (or boneless country-style pork ribs, or lastly 3 tablespoons of soy sauce
2 tablespoons of oyster sauce
2 tablespoons of hoisin sauce
1 tablespoon of toasted sesame oil
1/4 teaspoon five-spice powder
1/2 cup of low-sodium chicken broth
1 teaspoon of cornstarch
2 medium garlic cloves (about two teaspoons), minced or pressed in garlic press
2 teaspoons of grated, fresh ginger
4 1/2 teaspoons vegetable oil
4 tablespoons Chinese rice cooking wine, Shao-Xing brand recommended (
1/2 pound of shiitake mushrooms, about three cups
2 bunchs of scallions
1 head of napa cabbage
12 ounces of fresh Chinese noodles or 8 ounces of dried linguine
1 tablespoon of Asian garlic chili sauce
Description
Foodista
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