Ingredients
1 tablespoon butter
1 1/2 pounds boneless sirloin steak, 1 inch thick
Mushroom-onion sauce, onion-butter 1/2 cup firm butter
Pepper
1 teaspoon Dijon mustard
1 green onion, chopped
1 teaspoon cornstarch
2 tablespoons cold water
1/2 cup sour cream
1/4 teaspoon salt
1/2 teaspoon dill weed
Description
Foodista
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