Ingredients
1 tablespoon butter
1 can (8 oz.) pineapple chunks
1/2 cup chopped onion
2 tablespoons shortening
1 1/4 cups hot water
2 cups carrot sticks (optional)
3 chicken bouillon cubes
1/4 cup firmly packed brown sugar
2 tablespoons cornstarch
1/4 teaspoon ginger
1/4 cup catsup
2 tablespoons vinegar (white)
1 tablespoon soy sauce
2 cups diced cooked chicken
1 cup green pepper strips
3/4 teaspoon salt
2 1/4 cups rice
Description
Foodista
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