Mushroom Ragu On Toast With Double Smoked Canadian Cheddar

Ingredients

6 dried mushrooms (choose a variety)
Water to cover
1/4 cup finely chopped onion
1 clove garlic finely chopped
1 teaspoon unsalted butter
1 teaspoon EV olive oil
1 regular white mushroom
2 tablespoons fine white flour
2 tablespoons Optional heavy cream (or carnation evaporated milk – I did not use either for th
1 tablespoon cognac
8 shaves of Double Smoked White Cheddar
Chopped fresh parsley
2 thinly sliced crusty bread, rubbed with olive oil and toasted one side only

Description

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