Ingredients
50 grams flour
40 grams wholemeal flour
50 milliliters milk
40 milliliters of extra vergin oil Le Conserve della Nonna
70 grams of diced bacon Beretta
2 slices of pineapple
2 eggs
1/2 packet of yeast for pies
chive
1/2 avocado
1 lime
salt
pepper
Description
Foodista
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