Ingredients
3 celery stalks with leaves
1 large shallot
2 large spoonfuls horseradish (bottled or canned, not fresh grated)
1 tablespoon capers (with brine)
4 tablespoons worcestershire sauce
5 shakes of Tabasco sauce
juice of whole lemon
1 tablespoon celery salt
1 teaspoon black pepper
1 pinch peperoncino (dried italian red pepper flake)
Sacremento Canned Tomato Juice
Vodka, to taste
1 slice of lime
1 olive
1 celery stick, cleaned and trimmed
Description
Foodista
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter