Ingredients
1/2 cup Swiss cheese -- or cheddar
2 tablespoons Grated Parmesan cheese
1/2 cup Bread crumbs
2 tablespoons Margarine -- melted
1 cup All-purpose flour
1/2 teaspoon Salt
1/4 teaspoon Double-acting baking powder
cups Margarine -- melted
4 tablespoons Milk
Filling -----
3 cups Zucchini -- sliced
1/2 cup Boiling water
2 teaspoons Salt
2 lrg Eggs -- separated
1 1/2 cups Sour cream
2 tablespoons All-purpose flour
2 tablespoons Chives
1/8 teaspoon Black pepper
1/4 teaspoon Cream of tartar
Description
Foodista
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