Ingredients
1 pound chicken breast or lamb, cut into bite-size pieces
1 cup basmati rice
1 cup stock (chicken or beef)
4 green cardamom pods
10 wholes peppercorns
1 cinnamon stick
1 bay leaf
1 star anise
1 pinch small of saffron
2 tablespoons fresh grated ginger
2 cloves garlic, minced
1 cup diced onion
cup sultanas (golden raisins)
cup chopped dried apricot
1/2 cup almonds or cashews
Salt
Chopped Cilantro for garnish
Description
Foodista
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