Candied Pine Nut Crusted Brie Salad

Ingredients

Salad
cup pine nuts
1 teaspoon unsalted butter
2 teaspoons brown sugar
1/2 teaspoon ground cumin
1/8 teaspoon cayenne pepper
1/8 teaspoon kosher salt
4 ounces brie
Salad greens
Olive oil
Dressing
1/2 cup olive oil
2 tablespoons apple cider vinegar
2 tablespoons honey
1 tablespoon dijon mustard
1/2 teaspoon fresh ginger, minced
1 clove garlic, minced
Kosher salt

Description

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