Ingredients
1 cup apple juice
3/4 cup soy sauce
1/2 cup honey
2 lrg garlic cloves forced through a garlic press
2 tablespoons grated peeled fresh gingerroot
1 tablespoon dry mustard
2 dsh Worcestershire sauce
1/2 cup golden or dark rum
twelve (1-inch-thick) pork chops
a (12-ounce) jar apple jelly
3 tablespoons lemon juice
freshly grated nutmeg to taste
Description
Foodista
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