Roast Duck With Lemon & A Pinch Of Mediterranean Salt

Ingredients

5 pounds duck
4 celery ribs
Rub for duck
1 handful of fresh parsley – chopped
1 handful of fresh cilantro – chopped
3 cloves of garlic – chopped
1/2 Juice of lemon
1/4 cup of olive oil
Dashes of paprika
Dashes of chili powder
Dash of Sea Salt
Dashes of black pepper
1/4 teaspoon of brown sugar

Description

Foodista Favicon Foodista
View Full Recipe



MS Found Country:US image description
Back to top