Game Day Bratwurst-cabbage Soup

Ingredients

3 slices bacon, chopped
1 medium onion, chopped
3 cloves garlic, finely chopped
1/2 teaspoon cumin
1/2 teaspoon caraway seeds
1/4 teaspoon cayenne pepper
1/4 teaspoon red pepper flakes
1 generous splash dry white wine
1 medium tomato, chopped
4 cups vegetable stock
1 cup potatoes, diced
1 cup potatoes, roughly chopped
1 cup parsnips, sliced
1 can Great Northern Beans, drained
1/2 head cabbage, sliced
2 bay leaves
1 pound fresh bratwurst, cooked and cut crosswise in ¼" slices
Salt and pepper to taste

Description

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