Ingredients
For 4
2 kilo of cime di rapa (sprouting turnip tops)
4 garlic cloves
6 anchovy (under oil or salt)
2 table spoons olive oil extravergine
Hot chilly peppers (as you prefer)
500 gr of orecchiette
2 kilo of cime di rapa (sprouting turnip tops)
4 garlic cloves
6 anchovy (under oil or salt)
2 table spoons olive oil extravergine
Hot chilly peppers (as you prefer)
500 gr of orecchiette
Description
Orecchiette With Cime Di Rapa Recipe. This Is Another Winter Special. Cime Di Rapa Grow From November To March. They Are Not Easy To Find Even…
Nibbledish
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