Broccoli Ravioli With Broccoli Sauce Recipe

Ingredients

For the dough: - 2 eggs medium - 200 g. flour

For the stuffing - 500 g broccoli - 2 potatoes - 3-4 anchovies - 1 garlic clove - 50 g grated parmesan - 3 tbls Extra virgin olive oil

Per the sauce - 200 g. broccoli (only tips) - 50 g. black olives - 1 garlic clove - Extra virgin olive oil - parmesan cheese

Description

Broccoli Ravioli With Broccoli Sauce Recipe. 1. Cook Broccoli In Hot Salted Water Until Tender, Strain The Water. 2. Boil Potatoes With Their Skin, Peel The…

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