Ingredients
- 3 squares of chocolate of 200g each (I've used 2 squares of dark or bittersweet chocolate and 1 square of chocolate milk);
- 75g of melted unsalted butter plus extra for greasing;
- 1/2 cup of caster sugar;
- 2 eggs;
- a pinch of salt;
- 1/2 cup of all-purposed flour;
- fresh cherries.
Description
Chocolate Cherry Brownie Recipe. Preheat The Oven To 180 Degrees And Grease A Square Cake Tin Or Individual Muffin Tins.Melt The Chocolate Squares In…
Nibbledish
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter