Ingredients
3 white eggplants, cut in halves 2 table spoon of oil 3 table spoons of shiro miso 1,5 table spoon of rice vinegar 1 table spoon of grated ginger 1 table spoon of water 1 table spoon of brown sugar 1 spring onion, sliced
Description
Shiro Miso Eggplant Recipe. Rub Eggplants With Oil And Baked Them About 5 Min In Preheated Oven. Mix Miso, Rice Vinegar, Water, Grated GingerĂ‚Â and…
Nibbledish
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter