Ingredients
- 1 kg. milk, room temperature
- 5 tbsp. flour
- 50 gr. butter, or olive oil
- 1 egg
- 150 gr. feta cheese
- 2-3 eggplants
- 2 potatoes
- 500 gr. minced meet (beef)
- 1 onion
- 2 cloves garlic
- ½ cup white wine
- 250 gr. tomato juice
- 1 teaspoon paprika
- ½ cup water
- ½ cup sliced parsley
- oregano
- salt
- pepper
Description
Greek Moussaka Recipe. Greek Salad Is The Best Salad Dish To Accompany Moussaka. 1. Wash And Cut Crosswise The Eggplants And The (piled)…
Nibbledish
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