Ingredients
10 prawns-shelled
1 piece Dory fish fillet-cut into few pieces
1 tomato-chopped
1 french onion-chopped
1 tsp chopped garlic
1/2 red chilly chopped
salt and pepper
1 tsp sugar
1/2 cup water or stock
1/2 broccoli-cut smaller
1 tsp cornflour +3 tbsp water
1 japanese egg taufoo-cut 6 pieces
1 piece Dory fish fillet-cut into few pieces
1 tomato-chopped
1 french onion-chopped
1 tsp chopped garlic
1/2 red chilly chopped
salt and pepper
1 tsp sugar
1/2 cup water or stock
1/2 broccoli-cut smaller
1 tsp cornflour +3 tbsp water
1 japanese egg taufoo-cut 6 pieces
Description
Seafood Taufoo Chowder Recipe. 1. Heat Pan With 3 Tbsp Oil And Fry Taufoo Which Has Been Coated With Little Cornflour Till Golden, Dish…
Nibbledish
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