Ingredients
- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 1/2 cup white sugar
- 1/2 cup vegetable oil
- 1 each whole egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 teaspoon milk
- 1 1/2 cups all-purpose unbleached flour
- 1/2 cup whole wheat flour
- 2 teaspoons baking powder
- 1 1/2 teaspoons ground cinnamon
- 1/2 teaspoon Kosher salt
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground cardamom
- 1 1/2 cups sliced fresh cranberries
Description
Fluffy Pumpkin Cookies Recipe. It's Pumpkin Season! And Here Is A Toothsome, Fluffy, Not-too-sweet Cookie To Help Kick Things Off. You May See That…
Nibbledish
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