Ingredients
- 600 g potatoes (serves 2 people)
- 100 g finely diced smoked bacon (substitute: pancetta)
- 1 chopped onion
- 1 reblochon cheese (substitute: brie)
- 100 g double cream
- ½ cup white wine
- sliced mushrooms
- 50g unsalted butter
- ¼ teaspoon ground black pepper
- olive oil
Description
Tartiflette Recipe. Peel Potatoes And Cut Into Thick Slices, Then Boil In Water With A Pinch Of Salt Until Cooked. Drain Potatoes…
Nibbledish
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