Ingredients
- Palourdes clams
- Chunk of chorizo, partly diced, partly sliced
- Diced bacon
- Tin of diced tomatoes
- Shalots
- Garlic
- Cilantro
- White wine
- Lemons
Description
Chorizo And Clams Recipe. 1. Gently Fry A Handful Of Diced Bacon. The Fatty Kind. 2. Add Chopped Shalots And Clove Of Garlic. Sweat…
Nibbledish
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