Ingredients
For 2:
4-6 lamb chops
2 tsp Chinese five-spice
Salt n pepper
Bit of olive oil
100g couscous
150ml boiling stock
100g butterbeans
2 tbsp cooked peas
2 tbsp lemon juice
Zest and juice of 1 lemon
Zest and juice of 1 lime
1 tbsp wholegrain mustard
2 tbsp dried cranberries
4-6 lamb chops
2 tsp Chinese five-spice
Salt n pepper
Bit of olive oil
100g couscous
150ml boiling stock
100g butterbeans
2 tbsp cooked peas
2 tbsp lemon juice
Zest and juice of 1 lemon
Zest and juice of 1 lime
1 tbsp wholegrain mustard
2 tbsp dried cranberries
Description
Lemon Cranberry Lamb Recipe. Season The Chops With Salt, Pepper And Five-spice.Mix The Juice, Zest And Mustard In A Bowl And Sit The Chops…
Nibbledish
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