Ingredients
- makes 20 -
- 2 large potato, pare and cut into cube
- 1 medium onion, chopped
- 1/4 lb. ground beef (or ground pork)
- salt & pepper
for coating:
- flour
- egg
- <PANKO> Japanese style bread crumbs
Description
KoRoKe / å¯æ¨‚餅 Recipe. When I Buy A 5 Lb. Bag Potato, After Making Curry And Salad, I Always Make Some Koroke For Sure.…
Nibbledish
View Full Recipe
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter