Ingredients
EMPANADA DOUGH:
- 2 C Flour
- 1/3 C Lard
- 2 teaspoon Baking Powder
- Salt
- Warm Water
EMPANADA FILLING:
- 0.5 kg Ground Beef
- 1 Onion
- 1 Green bell peper
- 2 cloves of Garlic
- Parsley
- Cumin
- Salt & Pepper to taste
- 2-3 Hard boiled Eggs
Description
Empanadas De Carne Recipe. A Recipe From Paraguay-- Empanadas De Carne. What Are Empanadas? Basically, It's A Big, Fried (or Baked) Foldover/dumpling/stuffed Pastry. Empanadas…
Nibbledish
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