Tuscan Chicken Salad with Arugula and Artichokes

Ingredients

1/2 cupKRAFT Tuscan House Italian Dressing and Marinade 2 small boneless skinless chicken breast halves (1/2 lb.) 2 cups each torn arugula and romaine lettuce 1 can (14 oz.) quartered artichoke hearts, drained 2 plum tomatoes, cut into wedges 1/2 cup KRAFT Finely Shredded Italian* Five Cheese Blend 4 fresh basil leaves, cut into thin strips

Description

2 Servings

Kraft Foods Favicon Kraft Foods
View Full Recipe



MS Found Country:US image description
Back to top