Ingredients
10 guajillo chiles, stemmed, seeded 4-3/4 cups water, divided 1/4 cupKRAFT Original Barbecue Sauce 1 small onion, chopped, divided 4 clovesgarlic, divided 6 slices OSCAR MAYER Bacon, chopped 1 chayote, peeled, chopped 1/2 cup cilantro 1 boneless pork roast leg portion (3 lb.), butterfliedDescription
12 Servings
Kraft Foods
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