Ingredients
1 cupBREAKSTONE'S or KNUDSEN Cottage Cheese 1/4 cup water 1 Tbsp.butter 2-1/2 to 2-3/4 cups flour, divided 1 env.fast-rising yeast 2 Tbsp. sugar 2 tsp.each: onion flakes and dill weed 1 tsp. salt 1/4 tsp.baking soda 1 egg, lightly beatenDescription
16 Servings, One Slice Each
Kraft Foods
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