Easy Onion-dill Bread

Ingredients

1 cup BREAKSTONE'S or KNUDSEN Cottage Cheese

1/4 cup water

1 Tbsp. butter

2-1/2 to 2-3/4 cups flour, divided

1 env. fast-rising yeast

2 Tbsp. sugar

2 tsp. each: onion flakes and dill weed

1 tsp. salt

1/4 tsp. baking soda

1 egg, lightly beaten

This Home-baked Yeast Loaf, Flavored With Cottage Cheese, Onion Flakes And Dill Weed, Is Easy To Make. Slice And Serve Alongside Soups Or Stews.

Kraft Recipes

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