Mackerel On Toast With Salted Cucumber And Horseradish

Ingredients

Ingredients
  • ½ cucumber, peeled, thinly sliced on a mandoline

  • salt

  • 4 tbsp grated fresh horseradish

  • 2 heaped tablespoon crème fraîche

  • 2 tsp English mustard powder

  • 4 fresh mackerel fillets

  • salt and freshly ground black pepper

  • knob of butter

To serve
  • 4 slices soda bread, toasted, buttered

  • 1 small red onion, thinly sliced

  • ½ small lemon

Description

A Potent Combination Of Fresh Mackerel, Pungent Horseradish And Refreshing Cucumber That’s A Smashing Start To Any Meal.

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