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Ingredients

• 50ml/2fl oz milk

• 50ml/2fl oz double cream

• ½ vanilla pod, split, seeds scraped out

• 2 free-range eggs

• 75g/2¾oz caster sugar

• 25g/1oz plain flour

• pinch of salt

• butter, for greasing

• caster sugar, for sprinkling

• 100g/3½oz raspberries

• 25g/1oz finely chopped white chocolate

Description

Recipe Uses 50ml/2fl Oz Milk, 50ml/2fl Oz Double Cream, ½ Vanilla Pod, Split, Seeds Scraped Out, 2 Free-range Eggs, 75g/2¾oz Caster Sugar, 25g/1oz...

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