Thyme-buttered Cabbage

Ingredients

Ingredients
  • 200ml/7fl oz chicken stock

  • ¼ cabbage, shredded

  • 100ml/3½fl oz double cream

  • 2 tbsp chopped fresh thyme

  • 25g/1oz butter, chopped

Description

Recipe Uses 200ml/7fl Oz Chicken Stock , ¼ Cabbage, Shredded, 100ml/3½fl Oz Double Cream, 2 Tbsp Chopped Fresh Thyme, 25g/1oz Butter, Chopped,

BBC Favicon BBC
View Full Recipe

Back to top