Toad In The Hole Salsa

Ingredients

Ingredients
  • 4 pork sausages

  • 100g/3½oz flour

  • 4 eggs

  • ½ litre milk

  • 25g/1oz butter

  • 50g/2oz tomato concasse

  • 50g/2oz celery

  • 50g/2oz apple

  • 25g/1oz white wine vinegar

  • 20g/¾oz brown sugar

  • 10g/½oz tomato paste

  • 10g/½oz sweet chilli sauce

  • herbs of your choice

Description

Recipe Uses 4 Pork Sausages, 100g/3½oz Flour, 4 Eggs, ½ Litre Milk, 25g/1oz Butter, 50g/2oz Tomato Concasse, 50g/2oz Celery, 50g/2oz Apple, 25g/1oz...

BBC Favicon BBC
View Full Recipe

Back to top